Balance Is Key Coffee - Honduras

Indulge in the rich, smooth flavors of Balance Is Key - Honduras coffee. Sourced from the highlands of Honduras, this coffee provides a perfect balance of caramel and spice. A must-try for coffee lovers looking for a unique and satisfying experience.

Certification/Grading: SHG/EP/Org

Roast: Medium-dark

Tasting Profile: Caramel, spice, brown sugar.

Grower: 1500 grower/members from Cafe Organics Marcala

Variety: Bourbon, Catuai, Caturra, Lempira, & Typica

Region: Marcala, La Paz, Honduras

Altitude: 1300-1700 M

Soil Type: Clay Minerals

Process: Fully washed and sun dried.